Key Responsibilities:

1. Food Preparation & Handling

• Sorting, cleaning, and preparing raw ingredients for processing
• Cutting, chopping, and mixing ingredients according to recipes and specifications
• Operating equipment such as slicers, mixers, and grinders

2. Food Processing & Production

• Monitoring food processing machines and equipment to ensure optimal performance
• Overseeing cooking, baking, freezing, or canning processes
• Applying preservation techniques like pasteurization, sterilization, or dehydration

3. Quality Control & Safety Compliance

• Inspecting food products for quality, appearance, and taste
• Ensuring products meet health and safety standards, including hygiene regulations
• Recording data on production yields, waste, and quality checks
• Keeping track of expiry dates and maintaining proper storage conditions

4. Packaging & Labeling

• Packaging food products in accordance with company standards
• Labeling packages with relevant product information, including ingredients and expiration dates
• Preparing products for shipment or distribution to retail outlets

5. Equipment Maintenance & Sanitation

• Cleaning and sanitizing food processing equipment and production areas
• Reporting any equipment malfunctions or safety hazards to supervisors
• Maintaining a clean and safe working environment according to food safety regulations

Requirements:

Essential:

• Basic knowledge of food safety standards (e.g., HACCP, hygiene protocols)
• Ability to operate food processing machinery and tools
• Attention to detail to ensure quality control and adherence to standards
• Physical ability to handle manual tasks like lifting, standing, and repetitive motions

Desirable/Preferred:

• Previous experience in food production or processing
• Certification in food safety or HACCP (Hazard Analysis Critical Control Point)
• Familiarity with food preservation and packaging methods
• Ability to work in a fast-paced environment and meet production deadlines
• Forklift or machinery operation certification (if applicable)